LE
BASILIC
(Located at the F.A. Grand Coral Beach Hotel)
Enjoy the delightful ambiance of modern Europe with delectable
Mediterranean specialty recipes under the guidance of
the prestigious Master French Chef, Henry Charvet (Chef
and owner of Comte de Gascogne restaurant – 1* Michelin
guide in Paris).
| Type
of Cuisine: |
Mediterranean & Seafood |
| Maximum
Capacity: |
70
pax |
| Dress
Code: |
Dressy to Casual |
| Location |
Please
refer to map (click directly
to map) |
|
